Day 90: Pumpkin Waffles

Yield: 2 waffles
Time (Start to Finish): 40 min

Ingredients:
1 cup flour
1/8 cup brown sugar
½ tsp baking powder
½ tsp cinnamon
pinch salt
¾ cup half and half
¼ tsp nutmeg
1 Tbsp melted butter
1 Tbsp soft cream cheese
¼ cup pumpkin puree

Directions:
1. Preheat the waffle iron
2. With a whisk mix the pumpkin, sugar, cream cheese, butter together
3. Add the dry ingredients, and then the half and half and mix until smooth. Then add the butter
4. Cook in the waffle iron until the temperature you like. I like mine a little crispy so I leave it in for longer.
5. Enjoy with syrup, butter, or cream cheese on top!

Rating: 4 strawberries
Notes: ok, so I forgot the egg when I cooked them!! Normally you would add an egg to this, but I didn’t, and they still worked out great. I looked over on the counter after I put the first one in and saw the egg sitting there. Lame! But, they still worked out great, so, you can leave it out or put it in if you like. This was so so yummy, and day 90! I am doing so well! I ate both waffles super quick, and they really took no time to make. Enjoy egg free or full of egg!