365 Days, 365 Recipes: An Edible Odyssey

Welcome to my Blog for Cooks, Recipe Hunters, and Annie Fans!

Tuesday, August 31, 2010

The Chef: One Year Later

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Name: Annie Capell Age: 28 Weight: 127 (lost 5 pounds!) Favorite Meal: Risotto Favorite Dessert: Chocolate Covered Strawberries Favorite Kit...
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Month 12

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Annie’s Current Weight: 127 Pleasures: The biggest pleasure I can muster is the fact that I did it. 12 months, cooking every single day for ...
Tuesday, August 3, 2010

Day 365: Key Lime Cheesecake

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Yield: 1 9 inch cheesecake Time (Start to Finish): 3 hours Ingredients: 2 cups graham cracker crumbs 2-3 Tbsp sugar ¾ stick butter, melte...

Day 364: Dark Chocolate Ginger Walnut Toffee

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Yield: 12-15 pieces Time (Start to Finish): 30 min Ingredients: 1 stick butter ¾ cup sugar 2 Tbsp water 1 Tbsp dark corn syrup (light is...

Day 363: Rocky Road Rice Krispie Treats

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Yield: 1 9 inch rectangle pan Time (Start to Finish): 25 min Ingredients: 2 cups sliced toasted almonds 20 oz marshmallows, small or big ...
Saturday, July 31, 2010

I did it...

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Ill blog about it later, but just so you know, I TOTALLY did it...365 recipes in 365 days...check it off the list!! stay with me for the epi...
Wednesday, July 28, 2010

Day 362: Checkerboard Hummus Tea Sandwiches

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Yield: 4 sandwiches Time (Start to Finish): 45 min Ingredients: 2 slices white bread 2 slices dark wheat bread butter ½ can garbanzo bea...

Day 361: Chicken Tetrazzini

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Yield: 3-4 servings Time (Start to Finish): 1 hour Ingredients: 3 cups cooked spaghetti noodles, salted water 2 cups sliced brown mushroom...
Monday, July 26, 2010

Day 360: Chocolate Soufflé

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Yield: 5-6 soufflĂ©s Time (Start to Finish): 1 hour Ingredients: ¼ cup butter 1 cup chocolate chips 3 eggs, separated 1/3 cup sugar 1 ts...

Day 359: Bananas Foster

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Yield: 2 cups Time (Start to Finish): 20 min Ingredients: ¼ stick butter (2 Tbsp) ½ cup brown sugar ½ tsp cinnamon pinch nutmeg pinch s...

Day 358: Strawberry Rhubarb Pie

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Yield: 1 pie Time (Start to Finish): 1 hour 30 min Ingredients: 2 pie crusts (day 289 or store bought) 1 ½ cup sugar 1 16 oz bag frozen s...
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Day 357: Trifecta Cake

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Yield: 1 9 inch rectangle cake pan Time (Start to Finish): 3 hours Ingredients: 1/3 recipe devils food cake 1/3 recipe angel food cake ...

Day 356: Kayla’s Eggplant Parmesan

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Yield: 1-2 servings Time (Start to Finish): 30 min Ingredients: 4 slices eggplant 1 cup seasoned bread crumbs ½ tsp cayenne pepper 1 egg...

Day 355: Peanut Butter Apple Crisp

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Yield: 1 4 inch pan Time (Start to Finish): 1 hour Ingredients: 2 green apples, peeled and cubed ¼ cup brown sugar 1 lemon, zested ¼ cu...
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Annie Is As Annie Does: Mission Statemant

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Annie Capell, anniecapell@gmail.com
San Francisco, CA, United States
Beginning August 1, 2009, every day for 365 days (1 year) I will create and cook a new recipe. Be it intricate, time consuming, or tiring, I will do it every day. Why? to push myself, to commit myself, and to create something beautiful, shareable, and hopefully edible...Reminder, i wont be BLOGGING everyday, but i will be cooking every day and posting as often as i can...i would rather be tied to cooking than a computer!
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