Monday, June 7, 2010

Day 305: Fruit Pizza

Yield: 4-8 servings (is half a serving?)
Time (Start to Finish): 2 hours

1 cup flour
1 Tbsp baking powder
½ cup powdered sugar
1/8 cup cold butter
½ cup half and half
1 tsp vanilla

cream cheese
powdered sugar, sifted


fresh fruit

1. Preheat oven to 400F
2. Combine the flour, powdered sugar, salt, baking powder in a bowl
3. Add the cold butter and mix with your hands to make little butter pieces
4. Add the half and half and vanilla and mix until combines
5. Pour dough onto a floured table and knead with flour for about 1 min
6. Pat to ½ inch thick and with a sharp cutter, cut circles
7. Place on a cookie sheet
8. Brush milk over the top and then sprinkle with sugar and bake until brown, about 15 min
9. Take the cream cheese, however much you want, and mix with vanilla and sifted powdered sugar until it becomes a frosting, smooth and spread able
10. Take the biscuit and cut in half. Spread cream cheese mix on one half
11. Take fresh fruit, I used kiwis and blueberries, and place on top.
12. Serve!

Rating: 3.5 strawberries
Notes: yummy! Fruit, cream cheese, biscuits, cant get better. This didn’t get a better rating because I wanted the biscuit to be thinner. You can use a sweetened pizza dough, or make cookies, but biscuits are good too. I made this one extra sweet. They are good. You can even melt some apricot jam with some water and spread it on top to make it shiny, but I didn’t have time. A nice dessert, or even a morning thing. And you can use any fruit looks good to you guys!

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