Tuesday, April 13, 2010

Day 254: White Wine Thyme Dressin’

Yield: 1 cup
Time (Start to Finish): 15 min

½ cup olive oil
¼ cup white wine vinegar
¼ cup white wine
pinch garlic powder
salt and pepper
1 tsp sugar
1-2 tsp fresh thyme

1. Whisk all ingredients together except the olive oil
2. Drizzle in the olive oil while stirring. You may need to add more oil if you like
3. Season and adjust the flavorings to taste. You can even add a pinch of lemon if you like
4. Serve over greens

Rating: 4 strawberries
Notes: If you say the name out loud, it is cooler than anything, which I like! Thyme is a wonderful earthy spice that is very powerful. A pinch goes a log way, so when you use it, it Is nice to have it as a central flavor instead of something in the background. This dressing is simple, and I love fresh herbs on or in salad, so use this fresh, or leave the thyme out and put it on when you serve it. This is also good just over veggies, or slices of avocado. I hope you like it, it is something simple and really adds a lot of flavor

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